Grass Fed Beef, Pt. III: An Introduction to the Cons of Grass-fed Beef

This is the third part in a 4-part series relating to grass-fed beef – we already presented an introduction to grass-fed beef and the pros of grass-fed beef; now we will present the cons to grass-fed beef (this article here!), and then we will present you with our own assessment of whether grass fed really is better, or if it is not as good as you would hope!

educational, meat, opinions, reviewsGuest UserApril 30, 2019grass fed, grass-fed, grain-fed, grain fed, beef, meat, steak, pros, cons, sustainabilityComment

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